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"Full-bodied and beautifully perfumed in the mouth, it has a seductively plush texture and long perfumed finish." Lisa Perotti-Brown, Robert Parker's Wine Advocate
93 points, Robert Parker's Wine Advocate
A house favorite and a definite crowd pleaser, this refreshing wine has flavors of citrus, pear, and apple. The perfect cocktail hour wine with a bright fruit forward finish.
Allow yourself to be seduced with this wine's cherry and raspberry flavors and baking spice aromas, then savor its long, lush finish. This wine showcases our more than 100 years of farming experience in this vineyard.
90 points, Robert Parker's Wine Advocate
This crisp, refreshing blend brings a sophistication to white wine. The essence of just-picked apples, honeysuckle, and nectarines greets you as you lift the glass to your nose. On the palate, the crisp lemon zest mingles enticingly with rosemary and a lovely, indefinable, enticing perfume.
This Zinfandel has blueberry/blackberry components and some bright raspberry spiciness. 2016 is an exceptionally floral vintag with classic flavors of black cherry, clove, and fresh rose petals. The palate’s nature is silky texture.
New Release ~ 91 points, Wine Spectator
A perfect brunch wine! There is a slight effervescence to the palate and fair amount of sweetness, but the profile is light, airy and refreshing.
Our reserve Zinfandel features our ripest, most concentrated fruit from our Pocai Ranch. This fabulous Zinfandel is a favorite in our Tasting Room. Warm berry pie on the nose, and scents of blueberries and raspberries mingle with vanilla and clove.
93 points, James Suckling
A big, luxurious Merlot packed with aromas of blackberry, cherry, and spices. Big rounded tannins and fruit-forward flavors help make this a Cabernet drinker's style Merlot!