Rich and full-bodied with layers of raspberry, ripe plum, and cherry, this wine blooms with rose petal and fig compote. Notes of orange zest, toasted coconut, and cocoa lead to a long, velvety finish that lingers beautifully.
Our first-ever bottled Rosé from Pocai Vineyard is vibrant and elegant, with a delicate light salmon hue. Aromas of strawberry, raspberry, and plum intertwine with hints of violet and spring blossoms. The palate is crisp and refreshing, showcasing bright acidity and flavors of raspberry, grapefruit, and rose water, with subtle mineral undertones. Floral notes of lemon verbena and orange blossom lead to a clean, lingering finish.
This medium-bodied Reserve Zinfandel is an alluring blend of ripe bing cherry, Campari, and orange peel, creating a captivating entrance. Hints of pepper provide a delightful contrast, making a harmonious dance of flavor that Zinfandel aficionados love.