Estate Wine

Our Napa Cabernet Sauvignon is everything we want a Napa Valley Cab to be: caramel, cassis, brambly raspberry, black pepper, clove, smoked meats, cranberry, blackberry jam, and bacon. Need we say more!

A great Napa Cab...almost sold out!

Estate Wine

A rustic delicious zinfandel with sasparilla, dried cranberries, and raspberry jam. Fresh roses, strawberries, and dark cocoa bring this wine to life. Hints of eucalyptus and holiday spices bring savory herbaceous notes to this medium-bodied wine. 

It is so easy to love this wine. Drink with friends who need good Zinfandel!

"Full-bodied and laden with black fruit preserves and earthy layers in the mouth, it has a firm, chewy frame and good long finish." Lisa Perrotti-Brown, Robert Parker's Wine Advocate

The Reserve label is the most elevated in our Cabernet portfolio. The intertwined circles were chosen to represent the marriage of Betty Pocai and Van Ballentine and their two families vineyards and history joining.

Black cherry and fig compote with a beautiful floral nose compliment the vanilla, cedar, and blueberry pie. A hint of coffee, toasted coconut, and huckleberries balance this full-bodied wine! The perfect winter Cabernet.

Primarily coming from our warmest vineyard in Calistoga, this vintage is rich and full-bodied. Crisp citrus peel and brandied cherry hit the nose, while the mid-palate highlights ripe dark plums and blackberry compote, hints of clove, and creamy spiced chocolate. This wine has a distinct bourbon-like finish and is a big full-flavored wine. Perfect for a whiskey fan.

Fig Tree Vineyard

This luscious wine starts with hints of citrus and green apple and finishes with crème brule. The palate is rich and full with flavors of poached pear, caramel and butterscotch. The long finish has great balance.