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A brand new wine for our members that explodes with blueberries while showcasing subtle earth notes and mouthwatering roasting meat. This wine is awesome and we are so excited to share it.
New Club Release
After more than 100 years of farming experience in this vineyard, we have begun to bottle a single vineyard Cabernet Sauvignon from Pocai Vineyard to showcase this wonderful site. This inviting wine seduces with cherry and raspberry flavors and baking spice aromas, then allows its long, lush finish to be savored.
92 Points, Wine Spectator
Experience rich plum, blackberry, and eucalyptus with raspberry preserves and dark cocoa nibs with this inviting Cabernet. A lingering finish rounds out the well-integrated structure.
91 Points, Wine Advocate
Fig Tree Vineyard
Stunningly rich, full-bodied, with unctious texture, loads of crème de cassis, licorice and subtle background oak. The wine is approachable now and will evolve over 10-15 years. The palette mirrors the nose, and the soft acidity and silky voluptuousness let the finish linger for some time.
93 points, James Suckling